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Hibiscus Flower
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Hibiscus Flower

Seasonality

November to April

Product Description

Hibiscus is a powerful plant that has taken the food and beverage industry by storm. Its rich content of antioxidants, minerals, and vitamin C makes it an ideal ingredient in teas and other beverages. Numerous studies have confirmed its antihypertensive properties, making it a sought-after ingredient in the health and wellness industry.

At harvest time, the flowers are carefully hand-picked and undergo a rigorous process of drying, cleaning, and packaging to meet international standards. The result is a high-quality product that is perfect for use in the food and beverage industry.

Origin

Burkinafaso

Variety

Hibiscus sifting
Hibiscus light flower Burkina Faso
Hibiscus dark flower Nigeria

Specification

Color: Red, Black and white
Processed Style: Dried Form: Whole

Packaging

PP bags of 20~22 KG and exported in 40-feet containers which will carry 12 metric tons

HS Code

121190

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